Kee Mun


Kee Mun

Name: Kee Mun (Qimen Red Tea)
Category: Red Tea
Origin: Qimen, Anhui Province
Shape: Tight knot
Color: Black bloom
Description: Fruity with hints of pine.

Benefits: Some studies suggest that Kee Mun can help reduce the risk of cardiovascular diseases and lower bad cholesterol levels.

How to prepare Kee Mun

Simple Method
Tea Cup: 12oz / 355ml
Temperature: 194 degree Fahrenheit / 90 degree Celsius
Amount: 2 Teaspoons / 3g Tea
Brewing time: 2 - 5 mins

Gongfu Style Brewing Method
Gaiwan: 3.8oz / 110ml
Temperature: 194 degree Fahrenheit / 90 degree Celsius
Amount: 5g Tea
6 steeps: 15s, 25s, 40s, 70s, 100s, 130s

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